Publications
Stay informed with AFMA’s collection of strategic reports, industry insights, and thought leadership pieces. These publications offer perspectives on feed manufacturing trends, policy developments, market dynamics, and AFMA’s role in supporting a resilient, competitive feed industry.
AFMA Chairmans Report
AFMA Chairman’s Report 2024/25
This report highlights AFMA’s achievements, challenges, and strategic direction over the past financial year. It reflects on industry trends, regulatory developments, and AFMA’s efforts to promote feed safety, innovation, and stakeholder collaboration.
2023/2024
2022/2023
2021/2022
2020/2021
2019/2020
2018/2019
2023/2024
2022/2023
2021/2022
2020/2021
2019/2020
2018/2019
Local Industry Reports
The South African Feed Industry – A Strategic Perspective
This document offers a strategic overview of the local feed industry’s structure, challenges, and economic role within South Africa’s broader agricultural value chain. It emphasizes competitiveness, trade dynamics, and the importance of evidence-based policy.
Prospectus on the South African Maize Industry
This prospectus explores the strategic value of maize to South Africa’s economy and food system. It discusses production trends, export potential, and the interdependency between maize and the feed manufacturing sector.
Agriculture and Agro-Processing Master Plan (AAMP)
The AAMP outlines a national framework for inclusive growth and transformation in agriculture and agro-processing. It identifies strategic objectives, policy levers, and commodity-specific interventions to enhance competitiveness and sustainability.
Global Industry Reports
IFIF Annual Report 2022/235
The International Feed Industry Federation (IFIF) provides a unified voice and leadership to represent and promote the global feed industry as an essential participant in the food chain that provides sustainable, safe, nutritious and affordable food for a growing world population.
Alltech Agri-Food Outlook 2025
This annual outlook tracks global feed production trends, noting a 1.2% increase despite biosecurity, climate, and economic pressures. It highlights key regional developments, species-specific insights, and the resilience of the agri-food supply chain.